Allgemein
Property | Value | Condition | Testing Standard |
---|---|---|---|
Dichte | 1.01 g/cm³ Show Supplier Material materials with Dichte of 1.01 g/cm³ | dry | ISO 1183 |
Moisture absorption | 1.1 % Show Supplier Material materials with Moisture absorption of 1.1 % | Sim. to ISO 62 | |
Wasserabsorption | 0.7 % Show Supplier Material materials with Wasserabsorption of 0.7 % | Sim. to ISO 62 |
Mechanisch
Property | Temperature | Value | Condition | Testing Standard | Comment |
---|---|---|---|---|---|
Dehnung | 50 % Show Supplier Material materials with Dehnung of 50 % | cond., dry | ISO 527-1/-2 | min. | nominal | |
Elastizitätsmodul | 0.39 GPa Show Supplier Material materials with Elastizitätsmodul of 0.39 GPa | cond. | ISO 527-1/-2 | ||
0.414 GPa Show Supplier Material materials with Elastizitätsmodul of 0.414 GPa | dry | ISO 527-1/-2 | |||
Elongation at yield | 20 % Show Supplier Material materials with Elongation at yield of 20 % | cond. | ISO 527-1/-2 | ||
22 % Show Supplier Material materials with Elongation at yield of 22 % | dry | ISO 527-1/-2 | |||
Härte, Shore D | 61 [-] Show Supplier Material materials with Härte, Shore D of 61 [-] | dry | ISO 7619-1 | 15 seconds | |
Schlagfestigkeit, Charpy gekerbt | -30 °C | 20 kJ/m² Show Supplier Material materials with Schlagfestigkeit, Charpy gekerbt of 20 kJ/m² | cond. | ISO 179/1eA | |
23 °C | 120 kJ/m² Show Supplier Material materials with Schlagfestigkeit, Charpy gekerbt of 120 kJ/m² | cond. | ISO 179/1eA | ||
Schlagzähigkeit, Charpy ungekerbt | No Break at 23 and -30°C | cond. | ISO 179/1eU | ||
Streckgrenze | 22 MPa Show Supplier Material materials with Streckgrenze of 22 MPa | cond. | ISO 527-1/-2 | ||
23 MPa Show Supplier Material materials with Streckgrenze of 23 MPa | dry | ISO 527-1/-2 |
Thermisch
Rheological Properties
Technological properties
Property | ||
---|---|---|
Application areas | Main applications: Packaging: This grade is delivered dried in sealed packaging (20 or 25 kg bags) ready to be processed. Shelf life: Two years from the delivery. For any use above this limit, please refer to our technical services. | |
Certifications | Food Contact | |
Processing methods | Injection Molding: Extrusion: |